Goat cheese crostini

Goat cheese crostini topped with Berry Hot and thyme

Party food

Makes 12 · 12 min

You need

  • 1 baguette, 12 slices on the diagonal
  • Olive oil
  • 200 g soft goat cheese
  • 2 tbsp Berry Hot
  • Thyme leaves, black pepper

Method

  1. Brush both sides with oil and toast in a dry pan over medium heat, two minutes a side, until pale gold.
  2. Spread the goat cheese thickly while the toast is warm.
  3. Half a teaspoon of Berry Hot on each.
  4. Thyme, a grind of pepper, serve straight away.

All recipes · Get Berry Hot

One jar, about thirteen tablespoons.

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